Feasts of the Saints: The Magical Multiplication of Food at Christmas — By: Crisis Magazine

Cooking a Christmas meal for a large number of people can be a stressful occasion—especially if you don’t have enough food to go around for everyone. Just such a problem once faced a Texas-based Jesuit priest and charismatic prayer leader named Rick Thomas, who, on Christmas Day 1972, headed south of the border to Juarez in Mexico to try feeding some of the poor who lived on a municipal dump there…

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